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Why do Mexicans put lard in their beans? I don’t know any fit ‘n’ trim Mexicans. Even the skinny ones have a li’l belly. I just made some excellent refried beans with Goya extra virgin olive oil and ...

We may receive a commission on purchases made from links. If you aren't already clued in, canned beans are a shelf-stable item that you really should be stocking in your kitchen. There are tons of ...

We may receive a commission on purchases made from links. Refried beans may not be the star of the show in many Mexican dishes, but they are a stalwart side dish and act as a creamy condiment on ...

For homemade taco or enchilada nights, refried beans are both integral and an afterthought; we focus our attention on the main dish (including all kinds of tacos), and heat a can of refried beans on ...