Anna Francese Gass makes a simple version of the holiday meal on a sheet tray. Cookbook author and recipe developer Anna Francese Gass is gearing up for Thanksgiving and serving up some simple ideas ...

In this episode of In The Kitchen With Matt, I will show you how to make stuffing well actually dressing, since it is baked ...

Boxed mixes may be on supermarket shelves year-round, but fresh, homemade stuffing is part of what makes the holiday season so special. This savory, stick-to-your-ribs side has a permanent place on ...

There’s a lot to love about the customary day-after-Thanksgiving sandwich: ho-hum turkey dressed with hot, full-bodied gravy; the act of putting bread-based stuffing between two slices of bread; the ...