It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

several black beef cattle in a pasture - Kellymarken/Getty Images If you've ever had Wagyu beef, then you already understand why the breed of cattle matters. Wagyu and true Japanese Kobe are highly ...

Murray Grey cattle are gaining ground in the U.S. due to grass efficiency, tender meat and ranch adaptability. Murray Grey ...

An industry-wide collaboration is improving breeding tools. International Genetic Solutions, a group of more than 17 cattle associations and organizations, is working across the breed spectrum to ...

Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

Chinese scientists have successfully cloned an endangered species of beef cattle. The clone calf, named Boeve, was born on 27 April and is one of a breed from the northern Hebei province. The cell ...

BRANDON — Otto's Cattle Company of Brandon is a new member of the American Angus Association, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, Mo.

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Traditionally pastures have been stocked based on the number of cattle per acre per season. This approach has presented problems in the past because of variation in the cattle’s ages and weights.