The Windy City might be known for deep dish pizza, but not all places have a proper pie. We looked to the locals to find out ...

Chicago's Italian food scene is one of the most exciting in the country, mixing traditional recipes with creative new ideas.

If you want to try a truly remarkable Chicago-based pizzeria, give this small but mighty impressive chain a try the next time ...

Gift Article 10 Remaining As a subscriber, you have 10 articles to gift each month. Gifting allows recipients to access the article for free. The Banchet Awards for Culinary Excellence tried last year ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Sure, Chicago may be known for deep-dish pizza — and honestly, it’s delicious — but there’s so much more pizza than meets the eye in the City of Big Shoulders. The pizza game here is second to no one, ...

Before a downtown auditorium packed with his culinary peers, Jonathan Goldsmith humbly accepted the honor for “Chicago’s Best Pizza” at January’s Jean Banchet Awards — no small feat in a city that ...

There's no doubt that Chicago is a pizza city. But the suburbs aren't far behind. According to a new ranking from Yelp, 16 of the "Top 100 Pizza Spots in the Midwest" were in Illinois. And though the ...

CHICAGO (WLS) -- One of the many things Chicago prides itself on is its pizza, and now, one local pizzeria is giving the city some bragging rights. Robert's Pizza and Dough Co. has been named one of ...