Add Yahoo as a preferred source to see more of our stories on Google. From comforting soups to cheesy sides, these versatile recipes are perfect for portobello mushroom lovers. Each recipe highlights ...

These portobello mushrooms are a great vegetarian meal option. The mushrooms are large, hearty, and savory enough that you don't miss the meat. The rice, artichoke, onion, and bell pepper topping is ...

As restaurants around the country make the humble mushroom an essential main dish, home cooks can learn a few tricks for dinner, too. By Florence Fabricant How would you like that mushroom? Medium ...

Add Yahoo as a preferred source to see more of our stories on Google. A pile of fresh, giant portobello mushrooms - Brad Balfour Photography/Getty Images Mushrooms: you either love 'em or you hate 'em ...

It’s been a while since our last Mushroom Week. Let’s correct that today with this maitake au poivre. By Tanya Sichynsky Derek Boccagno’s maitake au poivre, adapted by Florence ...

Portobello mushrooms take on lovely meatiness when grilled. It makes them an ideal substitute for meat. Soft cheese spiked with garlic and herbs or chives and shallots, such as Boursin cheese, seems ...

Mushrooms: you either love 'em or you hate 'em. If you're not a fan, it's probably because of the texture, right? Soggy and slimy fungus doesn't sound appealing, but mushrooms don't have to be either ...