The average Bloody Mary is bad. The average Bloody Mary is terrible. The reason is right there on the bottle, in the ingredients that often list high fructose corn syrup right after tomatoes. Worse, ...

There are a lot of ways to get creative with a Bloody Mary. Maybe you're adding Chinese black vinegar and shiro dashi for a more umami take, like this Miso Mary Libertine, or perhaps you're subbing in ...

A standard Bloody Mary mixes spice, heat, umami and salt for a flavorful, savory cocktail perfect for brunch (or to cure a hangover). But, a new locally made mix, called “The Other Mary,” incorporates ...

Bourbon features complex flavor notes that harmonize with several cocktail ingredients. Unfortunately, it can taste pretty ...

MILWAUKEE — For years, Jimmy Roeglin’s friends raved about the Bloody Mary cocktails he mixed for tailgate parties and other get-togethers. Now, after leaving his accounting job, Roeglin, with a ...

A classic Bloody Mary is usually served with salty or pickled garnishes. However, at these U.S. bars, over-the-top BM garnishes are taken to a whole new level.