Beef heart — it's what's for dinner! Well, if you're not a vegetarian. Stick with us on this. All Things Considered is launching a Found Recipe series Thursday, asking cookbook authors, chefs and ...

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes featuring lean beef that are certified by the American Heart Association. Preheat oven to 350°F. Combine Ground ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking with animal fat like beef tallow, duck fat, and pork lard has been popular for decades among home chefs and pro cooks ...

Don't miss the big stories. Like us on Facebook. At Amaru Gourmet, a Peruvian restaurant celebrated for its fusion of traditional flavors and modern culinary techniques, we believe that what you eat ...

Few foods have had such an explosive impact as has beef tallow. Though it has been around for over a century and was probably a staple in pot roasts and other savory dishes in the kitchens of your ...

February is National Heart Health Month. Ashley with the Minnesota Beef Council cooks up three heart-healthy beef recipes that are certified by the American Heart Association. The recipes are low in ...