Grown only on the slopes of two volcanoes on the Big Island of Hawaii, kona remains one of the better-known geographical sources of coffee in the US, even as coffee from Central America and East ...
SEATTLE — Kona coffee, prized for what Mark Twain once called “a richer flavor than any other,” grows on the cloud-wreathed western flanks of Hawaii’s Big Island volcanoes. The distinctive red beans ...
HONOLULU Three Kona coffee farmers have sued the world s biggest retailers and several coffee suppliers for allegedly flooding the market with fake Kona coffee. Targets of the lawsuit include retail ...
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