Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.
Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.
A tender, rich chocolate snacking cake is topped with an elegant pistachio frosting. Serve for dessert, afternoon tea, or as ...
This 2-Ingredient Chocolate Cake is made with eggs and chocolate. It is served smothered with a simple 2-ingredient frosting. This delicious dessert is perfect when you want a quick, easy, grain-free, ...
Garten has a variety of delicious cake recipes and some of them involve a time-saver that many of her fans absolutely love. Rather than worrying about getting the cake decorating just right, she takes ...
While demonstrating how to make her chocolate cake with mocha frosting recipe, Garten shared the ingredient she loves to use in dessert recipes “to enhance the chocolate flavor.” She started by ...
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Easy chocolate cake (9x13 pan)
Easy Chocolate Cake in a 9x13 pan is rich, moist, and full of chocolate flavor. This simple one-bowl cake recipe is topped with a decadent fudge frosting—perfect for birthdays, holidays, or anytime ...
With these delicious dessert recipes that lean on box cake mix, no one will know you had a little help from the baking aisle.
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