Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil, the ...

Easter is approaching, and Italian lemon cream cake is a perfect ending to a holiday feast. A cake mix makes this recipe easy. It’s light, lemony and delicious. I made this for a double birthday party ...

Meringue does double-duty in this meringue-topped lemon sponge cake: Beaten egg whites lighten the lemon and butter cake batter, which is baked until tender and just set. A generous amount of Italian ...

Add Yahoo as a preferred source to see more of our stories on Google. Italian lemon cream cake on a cake stand - Michelle McGlinn/Tasting Table We may receive a commission on purchases made from links ...

Italians love their desserts, and no wonder why. That’s why I’ve put together this list of easy Italian dessert recipes that are simply delicious! No matter if it’s for Christmas, Easter, or just a ...

This is one of my favorite cakes. Describing it, though, other than to say it’s made with a fruity Italian extra-virgin olive oil and has a terrific lemony kick — from both juice and zest — isn’t easy ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s the perfect combination of simple and elegant. Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas I love to ...

Classic recipes for ricotta cake, tiramisu and a savory tart offer boundaryless appeal. The soft cheeses of Italy provide a plethora of options for savory and sweet dishes. (Clockwise from top left: ...