Swiss meringue buttercream might sound fancy, but it's surprisingly simple to make. Once you try it, you might never go back to powdered sugar frostings. This silky, rich treat starts with just a few ...

This is the official Charm City Cakes buttercream. It's based on Swiss meringue and provides the correct consistency for icing cakes and decorating. Swiss buttercream is sturdier than a cold French ...

Cut butter into tablespoons. Fill a medium saucepan with 1½ inches water, bring to a boil, and lower heat to maintain a gentle simmer. Place egg whites, sugar, cream of tartar and salt in a metal ...

In this episode of In the Kitchen with Matt, I will show you how to make Meringue cookies. This easy meringue cookie recipe ...