Fannie Flagg grew up in Birmingham, Alabama, where she had close family ties to the Irondale Cafe, a restaurant that’s still serving fried chicken, creamed corn, and of course…fried green tomatoes.

In this interview with Fannie Flagg, she discusses how Southern Living helped to test the recipes in her original cookbook ‘The Whistlestop Cafe Cookbook’. In this interview with Fannie Flagg, she ...

In this interview with Fannie Flagg, she discusses how Southern Living helped to test the recipes in her original cookbook ‘The Whistlestop Cafe Cookbook’. Thune Breaks With House GOP in High-Stakes ...