Buttermilk Fried Chicken is tender, juicy chicken coated in seasoned flour, marinated in buttermilk, and deep-fried until ...

Many home cooks wonder how restaurants get buttermilk fried chicken to turn out so deliciously textured. Well, wonder no more. We've reached out to Chef Art Smith at Chicago's Reunion to get the ...

Perfect fried chicken is a beguiling dish. On its golden, crispy surface it seems simple enough, requiring only a few ingredients: chicken, flour for dredging, seasonings, and buttermilk or eggs and ...

Fried chicken is a beautiful thing. Nothing beats the simplicity of a tender, moist piece of meat, delicately seasoned and lightly dredged with a dusting of flour, and then baptized in a pool of ...

Chickpea flour makes an impressive batter for fried chicken or vegetables that crisps up to a perfect, feathery crunch. Instructions: Whisk the chickpea flour, cornstarch, baking soda, salt, cumin, ...

Our very best savory Hanukkah recipes include tender braised brisket, Roman-Jewish fried artichokes, crisp latkes, and more.

Executive chef Shaun Doty founded Bantam & Biddy knowing he wanted his menu to offer as many gluten-free options as possible. It was his own experience with concerns about gluten and behavioral issues ...

Patton shared what she called her mom's "famous fried chicken" recipe March 4 on Instagram, which included a cold-water rinse, a flour coat and an avocado oil deep fry with seasoning salt, pepper and ...

Celebrated for its crispy exterior and tender interior, Korean fried chicken has been a staple late-night snack in South ...