This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Preheat the oven to 300 degrees. Combine the ...
Craving the best gyros in Illinois? The Works Grill has been serving up legendary sandwiches since 1978. Warm pita, tender meat, and perfect tzatziki!
Save the mess of an overstuffed gyro sandwich and enjoy more of the filling with this deconstructed salad. You still use pita, but here it's toasted to turn it into a crunchy salad topping. Prep loads ...
While gyros were undoubtedly invented in Greece, enterprising Chicagoans played a surprisingly important role in popularizing the meaty sandwich across the United States. Starting in the 1970s, local ...
Anyone who’s eaten at a Greek restaurant the past four decades or so is familiar with gyro meat. At least, the American concept of gyro meat: a spiced, finely ground blend of beef and lamb. Except ...
Competition is fierce in the foodservice sandwich space as grocers compete with quick-service and fast-casual restaurants, convenience stores and others for a greater dollar share of this frequently ...
The best gyros in Pennsylvania can be found in Lancaster city, according to the Tasting Table food and lifestyle website. In a roundup of the best gyros in all 50 states, posted earlier this month, ...
Gyro Hot is a fast-food restaurant serving Greek food that first opened in 2018 in Waterloo, Iowa, before opening an outpost early this year in Far North Dallas. DFW has few gyro places, so the ...