Nothing says “love” quite like chocolate, especially when it’s homemade. These desserts take simple ingredients and turn them ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you observe it carefully, chocolate can tell a story. At least that’s what Jinji Fraser, the founder of ...

Fudge has a way of luring you in with promises of simplicity, then completely betraying you. I’ve made more than my share of batches that never quite set, turned gritty or landed somewhere between ...

Here’s the thing about homemade fudge: It’s temperamental. Way more temperamental than most cookies, cakes, brownies and bars, and quick breads, in fact. You need a candy thermometer, good-quality ...

This easy chocolate fudge cake blends soft tender chocolate layers with rich homemade chocolate sauce creating a fudgy melt ...

1. Have on hand two microwave-safe mugs (8 ounces each). 2. In a bowl, whisk the flour, cocoa powder, granulated sugar, baking powder, and salt to blend them. Whisk in the milk, melted butter, and ...

It's weird that fudge is a summer food. Dense, rich, and hardly immune to heat and sand, it's nowhere near as refreshing as ice cream yet somehow just as ubiquitous in beach towns up and down the ...