The latest trend in do-it-yourself service is self-pour taprooms. Consumers are used to ringing up their own groceries and placing fast food orders on apps and kiosks, and now there are several bars ...

The Puyallup area’s first U-Pour It pub, where guests pour their own drinks from a digitally enhanced tap wall, will open next year. The team behind The Redd Dog, which brought self-serve beer to ...

Usually, a tap beer that is mostly foam on top means something went wrong with the pour. But at a few Milwaukee breweries, those most in the know are not only enjoying foamy beers — they're ordering ...