This is the only guide you need to prepare (and carve) bone-in or boneless ham at home. Rebeca Mello/Getty Images Ham is the perfect main dish for a party, full stop. With tender, flavorful meat and a ...

This is the only guide you need to prepare (and carve) bone-in or boneless ham at home. There are three types of ham: fresh ham, city ham, and country ham; fresh ham is the least common and is raw and ...

Looking to make a picture-perfect glazed ham for your Easter dinner? Good idea! Ham is less stressful to prepare than many other roasted meats because most are sold already cooked (and they’re usually ...

It's always fun — and delicious — to cook an impressive, statement-sized roast ham for the holiday table. But, what to do with all the leftovers? Best-selling cookbook author Alison Roman is joining ...

Don't wait for the holidays to serve up a delicious roast ham. It is an impressive protein that doesn't need a lot of preparation or attention to make it amazing. Chef Elizabeth Heiskell makes cooking ...

TAMPA, Fla. (BLOOM) – Making your own deli meat at home comes with many benefits, from health advantages to cost savings and flavor customization. Here’s a comprehensive guide to help you craft ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the centerpiece of so many tables for Easter and other celebrations. Most people ...

Ham often graces the holiday table next to turkey. Here's how to reheat it and make sure the slices you serve are most, tender and flavorful.