The preparation of idli and dosa batter is the most popular and common use that comes to mind for wet grinders. But have you ...

iD Fresh Foods started out in 2005 selling idli and dosa batter in Bengaluru. Today, the company still derives most of its revenue from that product. The founders now want to change that and turn ...

Idli and dosa are South Indian staples that have transcended boundaries when it comes to popularity. From India to the US, the two dishes enjoy a fan base among people of many ethnicities.

a new range that includes wet idli and dosa batter, and launched an ad campaign targeting its competitor, iD Fresh Food. Advisory Alert: It has come to our attention that certain individuals are ...

Mix jowar flour, rice flour, spices and water to make the batter for this nutritious dosa. Enjoy it plain or with veggie stuffing ... types of millet in a single treat through this unique idli recipe.

About Punugulu: Punugulu is an acknowledged street food from Andhra Pradesh made with idli or dosa batter. Onions, coriander leaves, yogurt, idli mixture mixed together to form a thick batter and deep ...

This is part of Nandini's plan to enter the North Indian market, where its brand will compete with the Gujarat Cooperative ...

One of India's most successful athletes, two-time Olympic medalist PV Sindhu recently opened up about her high protein diet.