A downtown restaurateur in Larkspur is pushing back on the city’s new monthly outdoor dining fee. Gary Rulli, co-owner of the bakery-cafe-wine shop Emporio Rulli on Magnolia Avenue, said his business ...

In the restaurant business, it is a constant battle with mediocrity. Larkspur Owner and Executive Chef Thomas Salamunovich is winning the war with his perfectionist ways and creative culinary talent. ...

Taquería & Pupusería El Torogoz, which opened a little more than a year ago — one of many Marin restaurants that opened during a pandemic, which we will be focusing on as the Marin IJ begins to review ...

LARKSPUR -- As ordering through QR codes at restaurants, added service fees, and shorter menus become the norm when dining out, small independent restaurants are facing enormous challenges to keep ...

Bruce Hill has cooked just about every cuisine. He pioneered fusion food at Oritalia, crafted high-end seafood at Aqua and retooled the all-American menu at Fog City Diner. He gave a supper club ...