SAVANNAH, Ga. (WTOC) - There is nothing better after a nice holiday meal then a fresh out of the oven, homemade pie! if you’re still finalizing your Thanksgiving menu, Chef David from Perry Lane Hotel ...
Are you a pumpkin person? Or are you in the mood for something a little less traditional? There are a lot of dessert options ...
With Thanksgiving less than a month away, I'm getting geared up for a carpe diem approach to the holidays. Eat, drink and be merry for tomorrow we die-t. Well, maybe not tomorrow. Maybe in January.
Pecan pie is a staple on holiday dessert tables throughout the U.S., but Southerners know that the very best pecans are grown right in our own backyards (sometimes literally). From Texas to Georgia, ...
Maple syrup isn’t just for pancakes—it works well in both sweet and savory recipes. Its rich, natural sweetness adds depth to baked goods, glazes, sauces, and even drinks. Whether used as the main ...