Biryani is all 90% love and 10% labour and this flavourful kacchi biryani just proves our point. If you’re hosting friends this weekend, skip the take-out and surprise your friends with an easy ...

Mutton biryani is an authentic Swahili dish, which you can easily whip up at home. In a deep frying pan pour the oil and fry the onions until they are golden brown. Using the same oil fry the potatoes ...

Succulent, juicy mutton pieces drenched in a flavourful gravy and topped up with aromatic basmati rice - that's a bowl of delicious mutton biryani for us. Mutton biryani is the epitome of everything ...

Diwali 2021: The festive season is upon us and we are celebrating festivals back-to-back. After Karwa Chauth, it is now time for one of the most celebrated festivals of the year - Diwali. Also called ...

The holy month of Ramadan is a month of worship and restraint. During this time, the fasting people keep fast throughout the day and special dishes are prepared at the time of Iftar. However, if there ...

A slow-cooked classic recipe with rice and mutton, from India Prep Time: 2 hours 30 minutes Cook time: 60 minutes Serve: 4 Ingredients 600 gms mutton, cut into 1-inch cubes 1 tbsp raw papaya paste ...

This biryani is a mix of textures and fragrances, with layers of potato, rice, mutton and plums Ingredients 500 gms mutton pieces on the bone 2 tsp green chilli paste 3 tbsp ginger garlic paste 6 tbsp ...

Virginia Nazareth said her family expresses affection through food, and her grandmother's lamb biryani recipe had us feeling the love. Growing up, Virginia Nazareth's grandmother would make a special ...

SINDHI biryani is an aromatic and spicy biryani, though the addition of potatoes, sour dried plums and dried pomegranate takes the edge off. This dish should take centre stage on the celebratory ...