Home cooks in New Orleans will tell you that jambalaya, the state dish of Louisiana, is not necessarily about an established set of ingredients, but rather about inspiration. A good jambalaya can have ...

The original jambalaya of New Orleans was tomato based and flavored with a combination of sausages, ham and chicken. Often, the dish was "thrown together" at a moment's notice when unexpected friends ...

Comment: The original jambalaya of New Orleans was tomato-based and flavored with a combination of sausages, ham and chicken. Often, the dish was "thrown together" at a moment's notice when unexpected ...

You don’t need to be in New Orleans for parades on Feb. 13 to celebrate Mardi Gras Day. You can have a taste of Mardi Gras wherever you live with the signature dish of the season — authentic New ...

(NAPSI)—For a fast, easy and delicious one-pot meal, few dishes can beat a jambalaya. Created by the unique blend of cultures that make up New Orleans cuisine, jambalaya is both satisfying and simple ...