I hear the same things whenever I tell somebody I make sourdough bread: I could never do that. It's too many steps. I used to say the same thing, having never been much of a baker and always more of a ...

Baking bread can be so satisfying—from the bubbly starter to that first warm, chewy bite. But even after being professionally trained and enthusiastically experimental over the years, I could never ...

I can’t remember the exact moment my husband and I became Serious Bread Bakers. It could have been the day I realized that we hadn’t bought bread from a store in more than three years. Or the time he ...

Everyone who is cooking or baking in an oven should know the difference between different types of baking pans. This article focuses on choosing the right pan for your favorite recipes plus how to ...

I stumbled on Ken Forkish’s Evolutions in Bread just as I was giving up on baking sourdough bread. Giving up was, perhaps, too strong a term. More accurate: letting my starter languish in the back of ...

A proper celebration of Dia de los Muertos requires pan de muerto. Some families might bake a few loaves and leave them at ...