A proper Christmas turkey isn’t rushed or overcomplicated. It’s golden, slow-roasted, and served with a rich pilaf that ...

Line a roasting pan with heavy-duty foil. Place a roasting rack inside pan. Pat turkey dry inside and out with paper towels. Remove any plastic pop-up thermometers and trussing. Using your fingers, ...

There are so many reasons to love Thanksgiving. For me, it’s a time to get my friends and family together with a big party full of jubilation and a bit of indulgence. Of course, the best part is ...

The holiday season is here and it's time to select a showstopping Christmas roast to make for the big day. From prime rib ...

Rumor has it, Benjamin Franklin was a big fan of the bird. It’s raised, sold and eaten on every continent. It’s become an everyday staple, and takes center stage on Thanksgiving and Christmas tables.

Description: Spice up your next dinner with this Cajun Roasted Turkey Breast! Juicy on the inside, crispy on the outside, and packed with bold Cajun flavor—this easy oven-roasted recipe is a perfect ...

Preheat oven to 325 degrees. Remove the turkey neck and giblets, rinse the turkey, and pat dry with paper towels. Place the turkey, breast side up, in the roasting pan. If you are stuffing the turkey, ...

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep on Monday. Whether you prefer wet brining or dry brining, and whether you ...

If you’re an entertainment buff, your taste buds have likely been left wondering a time or two while tuning into a favorite film or rerun of a TV show. The on-camera display of specific food and drink ...

This year, roast your Thanksgiving turkey in confidence. Just follow these simple tips. Enjoy! Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for ...