This recipe uses the convenient pre-cut pineapple from your grocery store’s deli section and transforms it into an elegant summertime treat. Almond paste helps provide a dense moistness to a cake that ...

Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...

Pineapple upside down cake on a round plate, with a slice cut from it sitting on an adjacent plate - Manyakotic/Getty Images For some expert insight on successful flipping, Food Republic spoke with ...

Nutty almond meal adds a soft texture to this cake and helps it hold together as the peaches soften and sweeten during baking. Choose a gluten-free flour blend and nut-based nondairy milk for a vegan, ...

Canned pineapple, whether crushed or rings, is an undeniable staple of Southern baking. It's the secret to moist Hummingbird Cake, it's the base of pineapple casserole (which may or may not be a ...

What fruits can I use in upside-down cakes? You can use almost any fruit in upside-down cakes. Pineapple, apples, pears, peaches and plums hold their shape during baking and create a defined, glossy ...

While many BBQ joints offer up cobblers as a sweet reprieve from all of the smoked meats, Barbs B Q, one of our Best New Restaurants of 2024, offers up something a bit different: a unique (and ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...