In a large heavy-bottomed pot with a lid, heat a few tablespoons of neutral oil (like canola or grapeseed) over medium heat.

Selecting the right corn is the first secret behind the success of any popcorn dish. Not all corn kernels are capable of transforming into crispy and light popcorn, as we see in cinemas. The type of ...

Popcorn has been around since 3600 B.C., according to archaeologists who have found popcorn remnants during research digs. Who knows how popcorn was originally discovered — but it is quite likely it ...

Have you ever looked into the bottom of a popcorn bag after polishing it all off and lamented the amount of unpopped kernels in the bottom? If so, you're not alone. Unpopped kernels are a frequent ...

PITTSBURGH (KDKA) - A tiny kernel of popcorn has a lot of science packed into it. It is a staple snack for movies, and tons of kernels have been popped and enjoyed, but how does one, hard kernel ...

If you’ve ever wondered exactly what happens when a popcorn kernel pops, well, scientific research has the answer. An un-popped corn kernel is a drop of water surrounding by soft starch and encased in ...