There are many benefits to homemade hamburgers. You don't have to leave your house, you can make enough for leftovers, and they're delicious when done right. But the downside to homemade burgers is ...

Veggie patties intended to be sandwiched in a bun, burger-style, have been around since the advent of the burger itself. Meat analogues, on the other hand, are more new. Designed not so much for ...

Founded in 1934 by W. T. “Pop” Swenson, the drive-in’s signature burger, the “Galley Boy,” layers two patties with two ...

Tourists miss these classic In-N-Out tricks, but California locals know exactly how to get the most flavor for every bite.

I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings. I wasn't a huge fan ...