Cookie-like and slim with a rich cream cheese crust, rugelach pie is reminiscent of the favorite crescent-shaped jammy, nutty cookie found in my holiday baking lineup. And it’s infinitely quicker to ...

Have you been searching for the perfect pie crust? Well, you finally found it! This pie crust recipe is so unbelievably good ...

There is never a bad time of day for rugelach. Whether you like to indulge in these buttery crescent-shaped cookies with your morning coffee or as a sweet after-dinner treat, it's a perfect pastry for ...

Preheat oven to 350 degrees. Unroll pie crust or crescent dough on parchment lined cookie sheet. Combine brown sugar, cinnamon and walnuts in a small bowl. Brush melted butter over dough. Sprinkle ...