UD’s Cooperative Extension Health and Well-being team brings you food safety information to help protect against foodborne illness all year long. Foodborne illness occurs when food is contaminated ...

As the school year kicks off with a whirlwind of emotions and activities, the race to balance new routines and responsibilities often leads to moments of absentmindedness. Amidst the chaos, it’s easy ...

Every meal you prepare deserves cookware that keeps your family safe from hidden chemicals. Many traditional pans release harmful substances into your food, but thankfully, professional chefs have ...

Fire Prevention Week runs from Oct. 8 through Oct. 14 this year and aims to educate the public about the simple, yet important steps one can take to reduce the risk of a fire at home. This year’s ...

Picture this: you come home after a long day. You're craving a homemade feast, only to realize that your main ingredient is still frozen solid. Suddenly, you’re in a race against the clock to salvage ...