Italian pasta comes in many shapes. We break down what they are, and the best sauce pairings, cooking tips, and history to ...

When you’re serving a rich, creamy sauce, the pasta shape you choose makes a big difference. Some pasta shapes hold onto sauce better than others, giving you those perfect bites where the pasta and ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Getty Images When I was little, I was a sucker for fun pasta shapes. The little “Os” in my SpaghettiOs, the ...

Its versatility makes spaghetti ideal for both simple and elevated sauces alike. Barilla recommends salting the pasta water and skipping oil for the best spaghetti texture. Whether it's simple ...

There's truly nothing like homemade pasta. However, if you're new to making pasta, or if your pasta is missing something you can't put your finger on, here are several tips on how to make the very ...

The waterfall pasta shape was designed for "sauceability" and "forkability." One man is making good on his pasta promise to invent a new shape and, after three years in the making, cascatelli is ready ...

Fresh pasta is rewarding to make but takes up a lot of counter space. If your kitchen is small, there is a way to make fresh ...