platter with barbecue ribs, brisket, sausage, and an array of sides including greens, fries, cole slaw, baked beans, and potato salad. - Marianna Massey/Getty Images There are many wonderful things ...

If you want to enjoy a true taste of the South from the comfort of your own kitchen, this recipe is for you. Debi Morgan, of the food blog Quiche My Grits, shared her "Southern Pulled Pork BBQ" recipe ...

If you’re a fan of Southern barbecue (and really is there any other type worth considering?), then you’ve likely heard of Lexington barbecue. The signature style of ‘cue, which is characterized by ...

Floyd 'Sonny' Tillman, the founder of Sonny's BBQ, has died at 96, according to a post shared on X by his grandson, Joe Tillman.

Picture this: a legendary pitmaster from North Carolina sits down across from a Texas BBQ icon at a competition. Both have spent decades perfecting their craft. Both believe they've mastered the ...

GREENVILLE — When Geoff Rhyne first started the Southern Roots barbecue festival three years ago, he didn’t expect to be here. In 2019, Rhyne, the creator of Red Clay Hot Sauce, first thought of ...

Barbecue restaurants in the South continue to grow and evolve, creating a whole new level for BBQ lovers to explore. Amid a surge in popularity with craft barbecue, competitive television shows, local ...

Let News & Observer food writer Drew Jackson be your definitive source for all things North Carolina barbecue as the state embraces the country’s red hot barbecue obsession and a new generation of ...

NORTON, Va. (WJHL) — Southern Craft BBQ has opened its latest location in the Tri-Cities region, this time in Norton, Virginia. Temporary closure to impact I-81 South traffic in Bristol, Va. The ...