Soy-based foods are becoming increasingly popular in a variety of forms, from soy milk to biscuits. Soy is a great source of protein as it contains all essential amino acids and is especially helpful ...

Educated consumers who want to avoid genetically modified ingredients place trust in organic companies to fully test their products for genuine or non-organic soybean sourcing. Native to the Far East, ...

I know, you've heard the opposite--that too much soy may be linked to breast cancer. But, new research has another story. A healthy amount of soy products in your diet may help combat invasive breast ...

Happy Friday everyone! So you already know that I'm a sucker for eggnog. I wrote about my favorite new lowfat eggnog find back in November here on Vitamin G. And you know that I tend to be a little ...

Soya chunks and paneer are common vegetarian proteins, but soya chunks offer higher protein density and better winter meal ...

A diet high in soy protein has proven healthful for Asians over centuries. How does the Western world embrace soy? SHARE For centuries, Asians have thrived on diets high in soy protein—and suffered ...

France’s national food safety authority has issued a stark recommendation that could impact menus across the country’s public institutions. The Agence nationale de sécurité sanitaire de l’alimentation ...