While electric grinders can save time, they can dull spice flavor. This simple, old-school tool preserves aroma, texture, and ...

Iron supports oxygen delivery in the body by helping produce hemoglobin and myoglobin. Spices like turmeric, cumin, and fenugreek provide notable amounts of iron even in small servings. Spices are ...

Cooking with spices and dried herbs adds unparalleled flavor to your cooking—but not all spices are created equal. Some of the options available in the supermarket spice aisle are less-than-fresh (at ...

Turmeric is powerful on its own—but it may be even more beneficial when taken together with certain herbs. Here's what to know.

Spices don't typically go bad past their expiration date — but they do lose flavor and potency. Whole spices will outlast ground ones and can be good for as long as four years when stored properly. To ...

Dried herbs and spices added to food can be a “surprising and worrisome” source of heavy metals for kids and adults, a Consumer Reports investigation published on Tuesday found. When the organization ...

Open a drawer or cabinet in any kitchen in the U.S., and you’re likely to find several jars of dried herbs and spices. Jessica Clark, a mother of two from Lincoln, Neb., says she uses them so often ...

Traveling soon? Discover how four common spices can offer cosmic protection and ward off negativity. Cloves, black pepper, ...