Whether you’re at a fancy French bakery or in the frozen foods section of your local Trader Joe’s, it’s hard to resist whimsical, dainty French macarons. Often, though, the price tag leaves my mouth ...

This classic French cookie, known in English as a macaroon, is forever being reinvented with new flavor combinations. Almond, raspberry, pistachio and chocolate are among the most common. This light ...

This classic French cookie is forever being reinvented with new flavor combinations. Almond, raspberry, pistachio and chocolate are among the most common. This light and slightly peppery combination ...

I am admittedly a Valentine’s Day grinch. I get this from my dad, who used to dismiss it as just a Hallmark holiday. However, I’ve always loved the edible V-day bling — chocolates, those little Necco ...

In this video, we demonstrate how to create a 15cm macaron filled with crème à la rose and fresh fruits. **Ingredients:** *Macaron* - 65g egg white - 70g granulated sugar - Food coloring - 70g almond ...

FUN WITH FOOD Playful takes on traditional macarons are just the start at Always Yours. (Photo courtesy of Always Yours Bakery) Would you like a strawberry macaron with the face of Hello Kitty on it?

If you’re like me, you may have a slight obsession with macarons. Nothing brings me greater joy than trying new flavors of the delicious French dessert whenever I can. These delicious sweet treats ...

Macarons are one of my favorite treats to bake. They can be a little difficult, but once you've got them down you won't want to stop making them! I made these macarons using the Italian meringue ...

Preheat oven to 285ºF/140ºC. In a medium bowl, beat the egg whites until frothy. Keep beating and slowly add sugar until stiff peaks form. Sift powdered sugar and almond flour over the egg whites.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. STRAWBERRY-SPICE MACARONS Yield: 24 cookies 2/3 cup (3 ounces) almond flour 1 1/2 cups (5 1/4 ounces) powdered sugar 1. Line 2 ...