Teff flour is the star ingredient in Ethiopian pancakes. This tiny grain is native to Ethiopia and packed with protein, ...
Seven ancient grains are highlighted as nutritious, versatile options for everyday meals.
Teff flour derives from the seeds of “Eragrostis tef”, a plant native to Africa. Nowadays, farmers cultivate teff crops in other countries, including India, Australia, and the United States. It is a ...
Wellbeing Magazine on MSN

Cooking with Ancient Grains

Ancient grains are nutrient-dense, high in fibre and linked to health benefits like decreased cholesterol and lower risk of stroke. Discover some of our favourite ancient grains like farro, spelt, ...