Editor’s note: High altitudes makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Summer is right around the corner, so it’s time for refreshing recipes to reflect the warmer temperatures. If you’re looking for a new sweet treat, look no further than these scrumptious lemon ...

I usually get upset when I go to a coffee shop that has subpar baked goods, so I often end up tinkering with different muffins at home since I absolutely love them. These lemon-poppy seed muffin tops ...

Aimee Olexy's lemony, cream-based scones are light, moist, and laced with pieces of chewy candied ginger. Lemon and ginger are a natural pairing. Here, Philadelphia restaurateur Aimee Olexy studs her ...

Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe in ''Snacking Cakes,'' by Brooklyn, ...

Description: A bright, nostalgic take on a classic spring dessert, this strawberry pie features whole ripe strawberries nestled in a flaky pre-baked crust, coated in a glossy red glaze made from ...