Nothing goes better with Miami’s perfect beach day weather than a margarita. It’s a classic cocktail that can be kept simple or served with endless variations. Whether it’s blended or on the rocks, ...

Love brunch? The better question is — who doesn’t? Sure, pancakes and mimosas come standard, but in Miami, brunch also means anything from tapas to tacos to large bottles of rose complete with bottle ...

Laine Doss is an award-winning food and spirits writer with nearly two decades of experience. She is the editor of Broken Palate and the former food editor of Miami New Times. Old Greg’s, the beloved ...

A shocking eviction, a spring break casualty, and a beloved Midtown gathering place are some of Miami’s recent restaurant closures ...

Henna Bakshi is the former Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...

Not wanting to cook for the masses come holiday time? Is a solid dine out at the top of your Christmas wish list? Or perhaps... a little of both? Come Christmas Eve and Christmas Day in Fort ...

Broward County exudes all the vibes — white sand bliss, cozy canals, skyscraper-dotted skylines, and lush tropical neighborhoods being among them. And guess what? Its culinary landscape is equally as ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. Mother Wolf shot to national fame in 2022, attracting a 1,500-person waitlist before it even ...

Another one of Miami’s recent Michelin star recipients, Le Jardinier, was designed by architect Pierre-Yves Rochon. The restaurant has accents of greenery present throughout purposely to mirror its ...

Laine Doss is an award-winning food and spirits writer with nearly two decades of experience. She is the editor of Broken Palate and the former food editor of Miami New Times. A long, hot Miami summer ...

Mo Alkassar (co-founder of Ghee) has transformed Paya into Chō, a pan-Asian restaurant that feels like you’re inside a red light sauna: Banquettes trimmed in Chinese silk, bamboo chairs, and ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. After years of anticipation, popular pandemic-era steakhouse pop-up Sunny’s Steakhouse is ...