Chef Mike Lanham is returning to the kitchen with the opening of Athanor, a 10-course tasting-menu restaurant opening Friday, ...
It’s sweater weather once we get past the required September heatwave (s), and with the chiller temps comes a new Fall 2026 ...
If you want evidence of San Francisco’s ongoing bistro fixation, look no further than Marina Beach, a tiny new restaurant ...
Kaiyō Handroll Bar (1838 Union Street, San Francisco) debuts on Friday, September 11, and is open 4 p.m. to midnight, Tuesday ...
Elvira Varela’s ultra-thin, extra-wide tostadas raspadas are unlike anything else in Oakland — or the country, for that ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Texas-style barbecue in its ...
20th Century Cafe, that grand cafe in Hayes Valley, announced that it will be serving the last of its many-layered desserts on good china and silver. Star pastry chef Michelle Polzine sent an email to ...