The coffee giant says a former senior vice president owes it the bulk of a pro-rated signing bonus after leaving four months ...

Chapter 11 helped the company reduce its debt load and improve efficiency, now it’s looking to menu innovation to help it ...

Brian Krause’s appointment marks the cafe chain’s latest executive shakeup, following board changes, a CEO departure and new ...

CEO Brian Niccol framed forthcoming job cuts as a way to increase efficiency and accountability and reduce organizational ...

Post-transition, Hy-Vee will operate 221 Market Grille and Market Grille Express locations across its grocery stores. This ...

The mixed success of recently launched value menus highlights the importance of focusing on more than just affordability, ...

Investment in tech like artificial intelligence will also define the year, supporting restaurant operations as inflation and ...

A growing number of restaurants are launching catering programs to keep pace with changing consumer behavior, and it takes ...

The chain, which is also testing food items this year, plans to enter Phoenix for the first time as part of its Southwest ...

Katie Fogertey is confident that the burger chain, once only in New York City, can reach its next big target through labor ...

Golden Chick has made significant strides in restaurant technology, focusing on creating a consistent, integrated guest ...

Fat Brands’ spinoff of its highest-performing brands will help it deleverage its balance sheet, which includes $1.2 billion ...