Duff Goldman know his cakes, so who else would we ask for baking advice? Goldman walks us through what to do if you don't ...

Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

We turn to Ina Garten for the best dessert recipes — but what sweet treats does the Barefoot Contessa herself enjoy whipping up in the kitchen?

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

Yolanda Gampp of How To Cake It shows you how to make the ingredients to a perfect chocolate cake recipe... out of cake! A ...

Let cool in pan 20 minutes. Invert onto a wire rack and let cool completely. Using a serrated knife, trim domed top of cakes ...

Stir well, and then pour into the bowl with the dry ingredients. Use a handheld mixer or wooden spoon to mix everything together until you have a smooth, thick, and well-blended cake batter.

W hether it's St. Patrick's Day or frankly any day, one of our favorite decadent treats to enjoy is Guinness chocolate cake.

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with an easy Apple Tart for dessert.

To the sugar-oil mixture, add eggs one at a time and beat it well until well combined.. Add vanilla and mix again. Add the ...