Mild, sweet, and a little nutty may describe the flavor profile of Comté, the famous cheese from the region of the same name in Eastern France. And these notes may also describe “Holy Cow,” the debut ...
In writer-director Louise Courvoisier’s unassumingly enchanting debut, a young man in the Jura region must care for his sister while attempting to win a cheesemaking competition. To that end, ...
Tallahassee Film Society presents “Holy Cow,” the debut film by Louise Courvoisie on cheesemaking and adolescence, at the Challenger IMAX at 3 p.m. Saturday, May 17, and 5 p.m. Sunday, May 18, 2025.
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