Join Johnny and John as they guide you through the art of making five iconic gin cocktails using Gunpowder Irish Gin. From the classic Negroni and the refreshing Gin & Juice to the creative Gin 2 ...

With its short, to-the-point ingredient list, the gin and tonic is an exercise in minimalist bartending. The ingredients for — and method of making — the crisp, bright and bitter-leaning drink lie ...

Forbes contributors publish independent expert analyses and insights. I write about travel and food. So I love forks in the road. For many people, summer begins when they start wearing white. For ...

Add Yahoo as a preferred source to see more of our stories on Google. gin bottle with food dishes - Static Media / Shutterstock / Getty If you want to use wine in your cooking, you'll find lots of ...

Add Yahoo as a preferred source to see more of our stories on Google. The Gin-Gin Mule was created as the solution to a problem. Here was the problem: As difficult as it may be for us wizened veterans ...

I always thought that empty jam jars were perfect for overnight oats, but @hitchcockhappyhour on TikTok has opened my eyes to an entirely new (and more adult) use: a Jam-Jar Gin and Tonic. This ...

"The Oracle Pour" is Salon Food's spirits column that helps you decide what to drink tonight. Today, give yourself permission to focus on what replenishes you. Start with a self-check: Are you in need ...

The Tom Collins is one of our foundational drinks, invented sometime in the 19th century (it’s hard to say exactly when) and taking modern form around the time when sparkling water started being ...

Want to make a classic gin and tonic even more refreshing? Freeze it. Beefeater developed a few new drinks inspired by both the classic cocktail and granita, the frozen Italian dessert. The Ginita was ...

The Gin Basil Smash is a foundation stone. Gin, citrus, simple syrup, and basil—its inherent deliciousness is so evident to bartenders and non-bartenders alike as to approach something like a natural ...

It's a classic cocktail with a seemingly simple recipe, but an expert has warned that most people are making gin and tonics all wrong. While many pour a measure of gin over ice before adding tonic ...