Marinara sauce is tasty, but it gets boring. We collected some of the best old-school pasta sauces to try when you want some ...

Pastaru Pastificio, 133 Mineola Blvd., Mineola, 646-871-0154, pastarupasta.com. Open Sunday to Thursday 11 a.m. to 9 p.m., ...

Though not classic to pesto genovese, the Japanese breadcrumbs add subtle buttery notes and a lighter texture—while still delivering the velvety finish that clings beautifully to al dente pasta.

If you don’t have a mortar and pestle (or don’t have the energy for it), a food processor works great. I like to process the garlic first so that I can see it get evenly minced, then I pulse ...

Pesto Pasta Dishes That Are Worth Every Penne Piccola Trattoria 23 Cedar St, Dobbs Ferry; 914.835.6199 Piccola Trattoria, a classic Italian restaurant in the heart of Dobbs Ferry, makes its own ...

The pesto is the star in one of Laboa’s signature dishes, Mandilli al Vero Pesto Genovese, where it coats thin sheets of pasta, made supremely supple from white wine in the dough rather than water.

Today, we’re making a truly gourmet Italian classic—Pasta alla Genovese. This isn’t your typical pesto from Genoa—instead, Genovese Sauce is a rich, slow-simmered masterpiece made with ...

Expect brand-new creations such as the Vitello Tonnato and Trofie al Pesto Genovese. Beloved classics like Tortellini in Brodo and Fiorentina will also be on the menu, according to Tourism News ...

With Pasta: Toss with al dente pasta for a quick lunch. Fusilli or spaghetti ar my favorite tipe of pasta. With Bruschetta: Spread pesto on toasted bread for an easy appetizer. As a Dip: Serve pesto ...