The COVID-19 pandemic upended life for individuals and communities worldwide. Social isolation, health mandates, illness, and ...

Aroma volatiles are vital to fruit flavor and consumer preference, yet the genetic regulation of their biosynthesis remains ...

The dazzling colors of lily petals are powered by anthocyanins, but how these pigments respond to light has long remained a ...

Why do some peaches turn red in the flesh, while others remain pale—even under the same conditions? Scientists have uncovered ...

Understanding how nutrients are synthesized and distributed during seedling development is key to optimizing crop performance ...

Controlling microrobots with extreme precision is vital in delicate surgical procedures, but traditional feedback systems are ...

Novel imaging research indicates that young adults with a higher genetic risk for depression showed less brain activity in several areas when ...

New study reveals that the stereochemistry of lipid nanoparticles critically influences safety and efficacy in mRNA delivery.