Some of you will undoubtedly point out that, after the previous two 0-2 starts (and last season’s actually became an 0-3 start), the Texans were able to pull the plane out of its nosedive, and go on ...
The Houston Astros dropped the series to the Atlanta Braves, falling 4-2 on Sunday in their matchup at Daikin Park. With a fairly quiet day on offense, ...
There’s an old saying in sports, and it comes into play particularly after tough, heartbreaking losses — don’t let the one loss beat you twice. The implication is that certain losses are so soul ...
Killen’s Steakhouse, 6425 W. Broadway, reopened September 10, as we reported last week, here in the Houston Press. Owner and chef Ronnie Killen closed the 20-year-old Pearland restaurant that bears ...
Part of the fun of being a football fan is we get to start a new season with a clean slate. Your favorite team does its best during the off-season to make ...
Ensemble Theatre scored an impressive coup de theatre in securing the rights to Branden Jacobs-Jenkins’ 2025 Pulitzer and Tony Award-winner Purpose for ...
This piece was meant to show how Dolly Parton’s life mirrored my own and gave me the inspiration and resolve to pick myself up by my bootstraps and ascend ...
Folks can sample beers from local and regional breweries while exploring the zoo after hours at the annual Brew at the Zoo. The evening also features live music, food trucks and animal encounters.
There is no denying that since DeMeco Ryans arrived as the new head coach of the Houston Texans in 2023, that this team’s ethos stems from the defensive side of the football. Ryans’ “S.W.A.R.M.” ...
Wilson says that the Texans are expected to place To’o To’o on injured reserve (and they may already have, by the time you’re reading this). This is a much bigger problem than To’o To’o’s status on ...
Pepitas, a new Peruvian pop-up from Craft Pita founders and mother and son duo Claudia and Rafael Nasr debuts Thursday, September 24, with a collaboration dinner at Agnes and Sherman, 250 West 19th.
Memorial Day weekend is basically Houston’s unofficial kickoff to summer, and restaurants across the city are going all in with crawfish boils, frozen cocktails, brunch spreads, patio parties and ...
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