The latest executive moves suggest a nutrition industry entering a more institutionalized and global phase of growth and professionalizing around scale, science and channel expansion.

Ancient Nutrition is working with Rodale Institute to build a regenerative supply chain by supporting farmers upstream, addressing challenges such as ingredient availability, processing capacity, and ...

Analysis of Romanian geriatric patients found that vitamin D deficiency was associated with poorer cognitive performance and greater frailty. Patients who had co-deficiency of vitamin D and vitamin ...

As GLP-1 use grows worldwide, concern over lost lean mass alongside weight loss is rising, but research points to omega-3’s potential role in supporting lean mass.

Brands must rethink brand trust as AI, misinformation, cultural shifts and changing health-information habits reshape how consumers evaluate health and nutrition products. Experts say evidence, ...