If you are looking for a showstopper dessert to make for your Fourth of July celebrations try my easy Gluten-Free Firecracker Almond Bundt Cake. A layered red, white and blue almond pound cake that is ...

This layered, light-as-air beauty is inspired by a Swedish dessert called semlor, a type of yeasted cream bun. Two iconic cookies unite to create this cinnamon-laced cake. Don’t even get us started on ...

Moist, tender coffee cake meets a creamy layer of sweetened cream cheese and a crunchy almond streusel with just the right ...

Learn baking from cookbook author and owner of Back in the Day Bakery—Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded ...

Calling all bakers, get that oven preheated and bake from this lineup of easy, flavorful desserts. From rich chocolate cakes ...

Heat oven to 350, and use baking spray for bundt pan. Mix cake mix and pudding mix, added melted butter/margarine mix, and then add eggs – beat together. Add sour cream and water – beat with mixer and ...

Layer cakes are great, but I don’t always have the time or patience for baking multiple cakes and fillings, then frosting and decorating the treat. But I almost always have time for a Bundt cake.

Blend flour, 1½ cups sugar and baking powder together. In a separate bowl, beat on low speed the oil, eggs, orange juice and vanilla. Make a hole in the flour mixture and pour in the liquid. Mix well.

I’ve never admitted this before, but as a little girl, I thought all prayers ended with the word “almond.” I didn’t question why all the churchgoers of the world were paying such special homage to a ...

The recent death of H. David Dalquist, inventor of the bundt cake pan, has reminded many cooks of the beautiful, easy cakes that quietly fell from fashion. Essayist and food afficianado Bonny Wolf has ...