Sfoglini infused the bronze-cut, slow-dried pasta with Calabria chili peppers from Italy for their latest creation.

This pasta con le sarde (with sardines) is protein-packed thanks to the inclusion of chickpea pasta, sardines, and anchovies.

Sfoglini introduces bigoli, bucatini, and limited-edition Spicy Calabrian Chili Lumache (Image via Sfoglini) The Sfoglini Pasta releases mark the brand’s debut in long pasta formats. Bigoli ...

Mornings on the go just got so much better with these Calabrian chile mayo–spiked egg sandwiches. The classic Argentine condiment gets reimagined with tart-sweet raspberries and spicy Calabrian ...

Cult-favorite American pasta maker Sfoglini announces a brand-new product: Spicy Calabrian Chili Lumache, a limited-edition pasta now available online. This innovative pasta is the first-ever ...

Calabrian chiles, the fiery, rare, flavorful gems of Southern Italy, are prized for their striking red color, small conical shape, and moderate heat — typically scoring between 25,000 and 40,000 ...

1 lb of soften unsalted butter 1 Tbs of minced garlic 1 Tbs of fresh lemon juice 3 Tbs of calabrian chili paste Pinch of kosher salt & pepper Add oil olive oil to a hot saute pan. Then add shrimp ...

While I love the sauce, thanks to the Calabrian chili pepper paste and spicy Italian sausage—so ... Now, thanks to TikToker @GrilledCheeseSocial, I found my new go-to hearty pasta when I’m craving ...