Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

At most, traditional dairy farms calves are separated from their mothers within 24 hours of their birth. It allows farmers to collect the milk that the calves would naturally drink and sell it to be ...

SIOUX FALLS, S.D. — Raising beef on dairy-crossed cattle is starting to have a significant impact on the beef market. For the past five to six years, beef on dairy cattle have become more common in ...

Laelie, a Jersey dairy cow, will be part of the Nativity scene in this year’s “Road to Bethlehem” tour. Morning and evening, ...

CLOVERLAND — A pivot from football to farmwork set a Douglas County teen on a new career path. Kory Adams, 18, is on his way ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

As scientists continue to explore the wide-ranging effects of heat stress on the health of dairy cattle, a new study by researchers from the University of Florida, published in the September issue of ...

ImmuCell Corporation ICCC is a cattle-health innovator built on practical, science-backed solutions that cut the toll of calf ...

Three market analysts and dairy leaders break down what’s pressuring milk prices, what’s driving cattle prices and why grain ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

This approval of Exzolt Cattle-CA1 complements that of Dectomax-CA1, which was authorized in September 2025 for prevention ...