As the U.S. Food and Drug Administration weighs whether to require front-of-package food labels, a new study shows some food labels designed to nudge Americans toward healthier food choices can have ...
The FDA proposed requiring front-of-package nutrition labels to help consumers quickly identify how foods fit into a healthy ...
Some food labels designed to nudge Americans toward ... improving the health and well-being of the nation while reducing the burden of diet-related diseases," Liu said. "It has the potential ...
Calorie labels on restaurant menus are ‘triggering ... on both obesity and eating disorders when making decisions about nutrition labelling.’ The measure was introduced by the Government ...
Instead, it calls for a thoughtful approach to both what we eat and what we choose to believe about health and nutrition. As research continues to unveil new connections between diet and aging ...
By focusing on whole, nutrient-dense foods and being mindful of potential nutritional gaps, you can thrive on a plant-based diet. Whether you’re fully committed or just dipping your toes into ...
Discover how your diet directly influences your hair health. From thinning to brittleness, learn the warning signs of nutritional deficiencies. What you eat shows up in your hair—literally!
The FDA announced its plans to push for a rule that would require food manufacturers to include a front-of-package nutrition label on most packaged food products. This new rule, if approved ...
The agency has decided it’s time to make nutrition labels impossible to ignore ... how foods can be part of a healthy diet—including by allowing them to compare nutrition information across foods.” ...
Feb. 11, 2025 — Foods that evoke a sense of nostalgia and comfort and have good texture variety are important considerations in prepared meals aimed at older adults, ... Nutrition Labels Meant ...
Treating hypothyroidism typically involves taking medication that helps increase thyroid hormone levels, but a well-balanced diet is also ... turkey, nutritional yeast, eggs, and dairy products.
Eating a diet packed with fiber is second nature to Christina Soteriou, a plant-based chef who spent most of her childhood in Cyprus. Fiber, found in plants such as vegetables, beans, and nuts ...